Chinese Food
All Recipes
Stew in the Northeast
Beans, potatoes and carrots are the most common ingredients. They are also nutritious. Stewing is the most common domestic dish in Northeast China. Besides, ribs taste better.
Stir fried towel gourd with crab mushroom
This Kwai mushroom fried sponge gourd is a very simple and quick dish. But it tastes delicious and nutritious. It is especially suitable for ladies. But a lot of time we fry loofah always can blacken. What trick does not let it change color? Tha... ...
Diced carrot with green bean and yam
It's a very delicious meal. It's also a dish with a high rate of appearance on my table. It's delicious with rice or steamed bread. Among the three ingredients, green beans and yams are boiled with water, not with oil. This can reduce the intake... ...
Braised crucian with Scallion
In the process of stewing fish, looking at the boiling fish soup and smelling the hot fragrance, I feel extremely happy.
Steamed perch
My baby's first favorite meat food after the addition of complementary food. It's made at home almost every three days. The baby who doesn't like fish also likes it with her -
Braised spare ribs
Every time I buy a box of rice, the child will eat braised pork ribs. 40 yuan a share. It's not enough. Just think about it for yourself. 45 yuan chops are enough to eat
Stewed broad bean
It's the time when broad beans are ripe in the countryside. I bought a big bag for four yuan. Delicious vegetables sometimes don't need a lot of seasoning. This flavor is already a natural gift.
Stir fried chicken leg
Recently, compared with other meat, children prefer to eat chicken. Early today, while the children are still sleeping in the quilt, I finished brushing my teeth, drank a glass of water, changed my clothes and went straight to the vegetable mark... ...
Changsha cauliflower 6 yuan
It's made of meat that can't be eaten. Cauliflower is soaked in salt water in advance. The meat can be used as fresh meat.
Kwai Sai
We were stunned by traffic jams and starvation during the May 1st family's trip. We sat down in the dining room at 8:00 p.m. we ordered a large table of dishes. The babies ordered a lotus pond with moonlight. I actually knew this dish for the fi... ...
Fried squid with garlic moss
Thank you very much for the fresh dew provided by douguo and Jiale this time. Use this to fry a delicious squid for children to eat. This kind of dish doesn't need chicken essence. It's very fresh.
Stir fried duck kidney
Duck kidney is sweet and mild, with carbohydrate, protein, fat, niacin, vitamin C, vitamin E, calcium, magnesium, iron, potassium, phosphorus, sodium, selenium and other minerals. Eating duck kidney can strengthen stomach and spleen. Because of ... ...
Braised Beef Brisket with tomato and potato in Kunbo casserole
Beef is a favorite food for people all over the world. Its popularity is second only to pork. Beef has a high protein content and a low fat content, so it tastes delicious and is loved by the world. It is known as pride in meat. Often eat beef. ... ...
Fried Cauliflower with mushroom
Shiitake mushroom is a very nutritious food. But some people think it tastes too strong. In this way, do not eat dried shiitake mushroom. Instead, eat fresh shiitake mushroom. The fresh taste is much lighter and tender. Usually cauliflower is of... ...
Fried shrimps with oil
Skin shrimp is a kind of seafood with rich nutrition and fresh and tender meat. Its meat is rich in water. It tastes fresh, sweet, tender and smooth. It is light and soft. It also has a special and attractive taste. Every spring is the spawning ... ...
Stir fried shredded potato
There are many ways to make potatoes. They are popular dishes. Potatoes are not only rich in protein, but also many vitamins and various amino acids needed by the human body. They can be called super vegetables . Stir fried shredded potato is my... ...
